BBC Good Food Fully Loaded Cajun Burgers

This recipe is a variation on something I used to regularly make the husband for dinner.  One of those calorie-laden meals that have thankfully been banished to the 'once in a blue moon' list of emergency meals that I can make with little effort.

It kind of seems appropriate to do this one while we're away on holiday because hopefully we'll have been out somewhere nice today and I will need a quick meal to feed the troops.

This post has been pre-written so I can't comment on the taste yet, but hopefully if we have a decent 3G signal where we're staying, I can update the post before the auto-schedule kicks in and give you my considered opinion with a picture as evidence of what I did.

That said, what's not to like about a ciabatta roll filled with chicken, bacon, avocado and cheese?  Anyone?  Well except for the veggies of course...

I expect the only way it could be improved would be with a homemade ciabatta roll and a pile of curly fries on the side.

*Note to self* - time to buy some elasticated waist jeans!

If you, too, want to become a weeble, you can find the recipe here.

Updated 20th July 2012 @ 15:28:

Of course, this one went down really well with the husband.  He had his without avocado, I had mine with the works.  Miss A ate peanut butter on toast.  Mission to get everyone to eat the same thing?  Failed.  Mission to turn us all into weebles?  Accomplished.